Did you guys know that Ray and Virginia Johnson at Custom Gardens Organic Farm grew local Turmeric this year?!?! Well, the bad news is that it all just froze and what’s left on the shelf is it for this season. The good news is that turmeric rules on every level, we carry it in produce from non-local sources every day, AND Custom Gardens will be growing it again in 2017!
From Ray and Virginia: This variety pictured is the immature form (Baby – or young stem intact Turmeric). It is just as delicious, and healthy a food as the older roots one usually finds in a fresh area of a retail market. December is fresh harvest month for this certified organic Turmeric crop. Team it with our baby ginger for the best ever soothing tea, or mix it into any of your holiday meals to boost your Omega-3s and help reduce inflammation.