NEVADA HAS ITS OWN PRIVATE ORGANIC CERTIFIER!!!

Basin and Range Organics (BAR_O), formed only six months ago, was just awarded its United States Department of Agriculture ‘Certificate’, as an “Accredited Certifying Agency” as of January 26, 2016.  Basin and Range Organics, organized as a non-profit organization, may begin granting ‘organic certification’ in four areas: Crops, Wild Crops, Livestock and Handling Operations per […]

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JOIN THE DROPP ADVISORY BOARD :)

Congratulations to my big sister and co-founder Nicole who was accepted with partial scholarship this year into the University of Vermont’s Food Hub Certificate Program!  Our Northern Nevada Food Hub is ready for the next level and we need your help.  If you are a farmer, rancher, food producer, restaurant owner, food systems lover or […]

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Now In Stock! Hungry Mother Organics’ Local Pastured Eggs

Raised locally on the banks of the Carson River in Dayton, NV, their hens are fed certified organic (soy and corn free) feed with sprouted barley.  These happy, healthy hens roam and forage for fresh plants, grubs and other native species…assisting in a much higher omega 3 content and a rich yellow golden yolk, we’re […]

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