GBCFC Fall 2010 Newsletter

The Great Basin Community Food Co-op Community Newsletter (Fall 2010). The fall newsletter is here! This newsletter’s issue includes: an update on the Co-op move (new store location), new products at the Co-op, Thanksgiving recipes, Lacto-fermentation, committee updates (e.g. suggestion box, local food committee activity, outreach, etc.), member loan drive, fall seedling sale photos, member thoughts/poems and more!

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The Great Basin Community Food Co-op is Moving in 2011: WE OWN IT, LETS GROW IT!

New Site (New Location). Please check out the Case Statement to Move to learn more about your co-op’s exciting expansion into a larger facility. The co-op’s lease at our current site will be up in Jan. 2012, in order to keep our food co-op alive and thriving we are calling upon our member-owners and the community at large to help out financially. We will now be accepting in-person and online tax-deductible donations from anyone interested in helping the GBCFC to reach our goals for expansion. On Jan. 15, 2011 we will be kicking off the member loan drive. Donate online today!

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Local Produce Available this Week

Some of the local produce available this week (as of Oct. 22, 2010) big rainbow heirloom tomatoes- this is the last of ‘em! candles loose topped carrots – can get bulk for juicing, local and a great deal at $.90/lb! dill- special order for pickling, not aesthetically pleasing. Good for canning dried garlic chips and […]

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